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Mirzam - Honeycomb covered in 62% Dark Chocolate Goat The percentage of marasca cherries

SKU 99112931377
4.4
Description

The percentage of marasca cherries in jars and tins is about 50% and so is the percentage of syrup

Jar: Serving Size 1 tsp (a little goes a long way

or peeling required

the rind of ripened Camembert is delicately scraped off and then soaked in Calvados brandy for 3 to 5 hours

Mirzam - Honeycomb covered in 62% Dark Chocolate Goat The percentage of marasca cherries

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