Norpro - 6.75″ Standard Spiral for Sauce Master - 1951-8 [type]Pro Line and other yeast-based doughs

and other yeast-based doughs

Use them as tongs and as a spatula

Quick Cooking: Heats uncooked flat flour tortillas to 160°F (71°C) in approximately 12 seconds and uncooked corn tortillas in 24 seconds

Zwilling - Professional S 3 Pc Starter Set - 35602-000

Norpro - 6.75″ Standard Spiral for Sauce Master - 1951-8 [type]Pro Line and other yeast-based doughsKeep your Norpro Sauce Master operating at its best with this genuine Standard Spiral (6. 75) replacement part. Designed specifically for the 1951 Sauce Master, this spiral helps feed and process ingredients efficiently through the unit for smooth, consistent sauce results. Durable and easy to install, its the perfect replacement for worn or damaged spirals. Note: this part is not compatible with the 1991 Sauce Master. Key Features Genuine Replacement