Montagave 'Heritage' Tequila Blanco local marzen Alfrocheiro and Jaen

Alfrocheiro and Jaen

Fermented all in concrete and sees no oak

or Autumn pasta dishes

This is a Mourvedre dominated blend named after the iconic Lulu Peyraud of Domaine Tempier fame

Montagave 'Heritage' Tequila Blanco local marzen Alfrocheiro and JaenThis Blanco tequila from Cascahun in El Arenal, Jalisco (NOM 1123), crafted by Maestro Tequilero Salvador Rosales Torres, is made from 100% Blue Weber agave that is steam roasted for 72 hours in a brick kiln, crushed with a small hand operated roller mill, and fermented for 96 hours in brick and concrete tanks before being twice distilled in a stainless steel pot still with a copper coil. It is then rested for 45 days in first and second fill ex